Chicken & Broccoli Fettuccine Alfredo
Awesome easy fettuccine alfredo with chicken and broccoli
Ingredients
- lb. Fettuccine pasta
- 4 Chicken breast
- 1 tbsp Olive oil
- 2 c Broccoli florets
- 1 tbsp Crushed Garlic
- 14 tsp Black pepper
- 14 tsp Kosher salt
- 14 c Parmesan cheese fresh grated
Instructions
- Boil Pasta to al dente
- Steam broccoli florets
Chicken
- Brown chicken in 1 Tbsp olive oil. Remove from pan and cut into bite sized pieces. Return to pan and add crushed garlic. Remove from pan when fully cooked, set aside.
Alfredo Sauce
- Add heavy whipping cream to pan chicken was cooked in. Bring to boil. While stirring constantly, allow to simmer to thicken. Add Grated Parmesan cheese. continue to simmer until desired thickness is reached.
- Combine ingredients and serve.